Lamicon cups are plastic multilayered containers that are made using the manufacturing technology of lamicon bottles, first developed by TOYO SEIKAN. Coextruded multilayered sheets are formed into cups and trays, which have high food preservation stability and heat resistance, and can withstand retort sterilization and long term preservation under normal temperatures.

• [Features]
• 1. Superior oxygen barrier properties
• 2. Excellent resistance against corrosive contents
• 3. Suitable for heating in a microwave oven
• 4. Easily disposable
• 5. Easy to open
• 6. High transparency